Capture the authentic, soulful flavor of slow-cooked Mexican cuisine with Spiced Up’s Mexican Adobo Seasoning. This hand-mixed blend is built on the rich, earthy core of traditional adobo sauce. We combine classic Guajillo and Ancho Chiles for a deep, smoky foundation, balanced by pungent Garlic and the aromatic essentials: Cumin and Oregano. It is the ideal dry rub for marinating and slow-cooking Pork and Chicken, delivering authentic flavor to Tacos and Enchiladas. Use it to season Steak or to create a robust, earthy base for your favorite Chili and Beans. From sunny California, every batch is 100% natural, Gluten-Free, and Vegan. We use only pure ingredients to make cooking quick, delicious, and nutritious. Just a simple rub on your meat or a sprinkle into your pot ensures an irresistibly authentic flavor boost!