There may be no better way to savor the flavors of summer than with Mexican Street Corn. Inspired by the beloved elote found on bustling street corners, our Mexican Street Corn Casserole captures those vibrant flavors in a creamy, comforting side dish. Sweet roasted corn is blended with rich sour cream, a mild kick of jalapeño heat, bright lime juice, and a generous sprinkle of Cotija cheese, creating a bold, south-of-the-border flavor that’s just a little spicy and irresistibly delicious. This flavorful casserole pairs beautifully with grilled entrées like our Prime Sirloin, Dry-Aged Burgers or Grilled Shrimp. It’s also a festive addition to taco night, adding a creamy and flavorful twist to your favorite Mexican-inspired meal. Convenient and versatile, the casserole can be thawed and served cool as a refreshing side or gently warmed to bring out its rich, comforting flavors. However you serve it, this dish captures the spirit of Mexican street food with every delicious bite. Each Mexican Street Corn Casserole is 28 oz., serves 6-8.
