Lift the Love organic coffee from Mexico. Certification/Grading: EP, Organic Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chiapas and Oaxaca, Mexico Altitude: 1200 -1600 M Soil Type: Clay Minerals Process: Fully washed and sun dried. FARM/COOP: Finca Monte Azul HARVEST MONTHS: December to April CUPPING NOTES: Medium Acidity, Smooth Medium Body. Citrus, Dark Chocolate and Graham Cracker. Marachi is a group of smallholder farms in Chiapas who mill their coffee at Finca Monte Azul. Chiapas is the Southernmost coffee growing region in Mexico. It boasts an ideal climate and altitude to create perfect conditions for mild, sweet coffee.
