Mexico

The Indie Grind Coffee Co Verified independent store

→

Roast: Medium Tasting Profile: Medium Acidity, Creamy Body, Dark Chocolate, Cinnamon, Green Apple, Lemon, Brown Sugar Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica , Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 1,400-1,900 M Soil Type: Clay Minerals Process: Fully washed and sun dried. Show more