Mexico Medium Roast - A Fusion of Tradition and Taste Experience the Richness of Mexico: Certification/Grading: EP, Organic. Roast Level: Medium. Tasting Profile: A delightful blend of chocolate, cinnamon, and green apple. Sourced with Pride: From the renowned coffee regions of Chiapas and Oaxaca. Variety: A diverse selection including Typica, Criollo, Bourbon, Mundo Novo, and Caturra. Geographical Bounty: Grown at altitudes of 900-1000m, in the nutrient-rich clay minerals of Mexico. Artisanal Process: Fully washed and naturally sun-dried to preserve flavor and quality. A Symphony of Flavors: Our Mexico Medium Roast is a testament to the vibrant coffee culture of Mexico, offering a cup that is as rich in flavors as it is in heritage. Perfect for those who appreciate a coffee that is both bold and balanced.
