Awaken your senses with Retriever Reserve’s Mexico Coffee Pods, a medium roast single origin that captures the essence of the Chiapas highlands—where altitude, heritage, and craftsmanship come together in perfect harmony. Grown between 1,400 and 1,900 meters, this exceptional coffee showcases the region’s natural richness and balance. Washed for clarity and purity, it features the Typica, Catimor, and Bourbon varietals, producing a cup that is both bright and creamy, with medium acidity, smooth body, and tasting notes of lemon, brown sugar, and dark chocolate. Each pod is sealed for peak freshness, preserving the elegant complexity of Mexico’s most celebrated coffee-growing region. The result is a luxurious, aromatic cup that’s as uplifting as it is comforting—crafted for those who value refinement in their daily ritual. At Retriever Reserve Coffee Co., every roast is crafted with care, brewed with heart, and inspired by companionship—because great coffee is best enjoyed when it connects people, purpose, and passion. Tasting Profile: Lemon, brown sugar, dark chocolateAcidity: MediumBody: Creamy and smoothRoast: MediumRegion: Chiapas, MexicoAltitude: 1,400–1,900 metersVariety: Typica, Catimor, and BourbonProcess: Washed for clarityFormat: Single-serve coffee pods
