Mexico | Medium Roast

Mama Koa's Coffee Verified independent store

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Warm and gently comforting, with soft chocolate and cinnamon notes, and a smooth, balanced body. A steady familiar cup made for easy mornings and quiet pauses throughout the day. R oast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 900-1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried. Show more