Nutty · Milk Chocolate From the highest mountain peak in Mexico, we bring you our Mexico Single Origin Decaf Coffee. Decaffeinated using fresh mountain water, our beans are 100% chemical free and 99.9% caffiene free. Grown around 1,000 metres from the varietals Caturra, Bourbon and Catuaí and Typica, the relatively low altitude results in large coffee beans and smooth coffee with a low acidity. Smallholder growers deliver their beans to the San Cristobal de las Casas and Yajalón buying stations in northern Chiapas before the beans make their way to our expert roasters in Yorkshire to work their magic. Choose from Whole Beans or the Grind type you need. If you have a Moka Pot or Aeropress, we will grind to your requirements. Our beans are roasted daily and 'rested' prior to being packaged and shipped direct to your door. Packaging Please check your local recycling facilities as these differ across the UK. These white pouches unfortunately are not widely recyclable.