Flavor Profile: Milk Chocolate | Bright Citrus | Creamy Sweet Origin: Brunca, Costa Rica Process: Washed (Eco-Milled) A perfectly balanced, ecologically conscious coffee. Grown at extreme altitudes in the volcanic soils of the Brunca region, this premium Strictly Hard Bean lot develops incredible sweetness and a dense, creamy body. In the cup, it delivers the comforting richness of milk chocolate elevated by a bright, refreshing citrus acidity. Cultivated by Coopeagri, an environmentally focused farmer's cooperative, these beans are processed using advanced water-saving techniques that protect the local ecosystem. It is a stunning, clean, and sweet single-origin.
