Mild Gouda Cheese

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Mild Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized CowAge: Tasting Notes: There are several types of Gouda available, mostly classified by how long the cheese has been aged. Mild Gouda Cheese is the youngest of all the Gouda varieties, as it has undergone the shortest aging process. It is smooth, creamy, and mild in taste. It has the softest texture of all Goudas. Perfect for those who prefer a delicate flavour. Pair with Cabernet Sauvignon, Riesling. Show more