BULK A FULL CARTON of 8 UNITS & get 30% OFF at checkout With a smooth, creamy texture for the perfect coffee.MILKLAB Oat is the creamy dairy milk alternative with exceptional texture and stretch. It steams and pours with high performance and delivers a subtle, naturally sweet oat taste to perfectly complement the flavour of espresso coffee. In true MILKLAB style, we collaborated with baristas, farmers and foodies to create a high-performance oat milk that elevates the café coffee experience.MILKLAB Oat is proudly Australian-made with 100% locally sourced oats. It’s vegetarian and vegan suitable and Halal and Kosher certified. Features Made with 100% Australian oats, sourced from local growers located in North Western Victoria Textures, stretches & pours with high performance Fortified with calcium for healthy bones & teeth Creamy like cow's milk but kinder to the environment Lower in sugar & fat than regular dairy Free from artificial colours, flavours & preservatives Ingredients Australian water, ground Australian oats (10%), vegetable oil (canola or sunflower), acidity regulator (dipotassium phosphate), minerals (calcium phosphate, calcium carbonate), salt.