MILLIONAIRES MENU A truly indulgent menu designed to make you feel like a Millionaire. High quality ingredients such as Real gold, caviar, Lobster, truffles, champagne and much much more. This will be the most amazing meal you will ever have experienced. Your meal will be cooked by Chef Gary and his team and will be a night to remember for ever. Minimum of 6 people Maximum of 20 people Cost per person £350 Service area. Suffolk / Essex / Norfolk / Cambridge --------------------------------- MILLIONAIRES MENU £350 per person Minimum of 6 people Maximum of 20 people Cost per person £350 Service area. Suffolk / Essex / Norfolk / Cambridge Starter Slow poached whole Lobster tail topped with a a Hollandaise sauce and sprinkled with gold leaf flakes. served with a asparagus and quails egg salad, dressed with a truffle vinaigrette. Palette cleanser Pink champagne sorbet Fish course Pan seared Albacore tuna steak glazed with a lime and black pepper butter. served with roasted shallots, samphire and wild mushrooms. Palette cleanser Lychee granita Cheese Course Baron Bigod cheese souffle. Main Course Sous vide Fillet of Beef,flash fried in beef dripping, served with a merlot jus, Rosemary Pave potatoes, coeur de Boeuf tomato and Calvados Nero Caviar Course Toasted ciabatta crisps spread with a chive creme fraiche and topped with Caviar and lemon flesh Pre Dessert Strawberry mousse with Belgian dark chocolate shards Dessert Bilberry and pistachio cream layered Mille feuille delice Cheese Board and biscuits Irish Coffee £350 per person
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