For this unique and eclectic take on a classic Matcha style hot sauce, Creative Fire Kiln and Kitchen and Lucky Luke Brewing bring together their fiery passion for making the best hot sauces and finely crafted beers around. The spicy sweetness of Grilled Manzano peppers, the earthy nuttiness of fried dried peppers, with slight influences of hibiscus and tamarind accentuate the natural caramel notes, and rich smoothness of Lucky Luke’s renowned Millwright Oatmeal Stout. This sauce brings just enough heat with a layered complexity of flavors that grilled steak, chicken, tacos, and morning eggs beg for. Heat Scale: 2/10 Manzano Peppers, Sweet Italian Peppers, Jalapeno Peppers, Millwright Oatmeal Stout, Water, Dried Ancho Peppers, Dried Guajillo Peppers, Dried Chile De Arbol Peppers, Dried Pequin Peppers, Garlic, Onion, Himalayan Sea Salt, Tomato, Tamarind Pulp, Hibiscus Flower, Achiote Powder, Sumac, Oregano, Cilantro, Distilled White Vinegar, Lime Juice, Orange Juice, Olive Oil.
