Frozen Miso Ginger Veggie Dumplings

Onatru Verified independent store

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Dumplings, the way Mom makes them. Juicy and aromatic, these pre-steamed Miso Ginger Veggie dumplings are made with red miso, fresh veggies, and ginger and wrapped in thin, non-GMO artisanal wheat flour skins. Our beloved veggie dumpling recipe delivers a refined, savory flavor that's perfect for any occasion. Ready in just 2 minutes from thawed - steam, boil, pan-fry, deep-fry at 350 degrees, or air-fry at 375 degrees. Frozen shelf life for up to 12 months. Always made with only wholesome ingredients. Show more