Each piece measures about 3-4" long, with some variation in thickness and length. Each cheek roll is basted with a peanut butter flavoring, which helps improve the palatability of the chew. These beef cheek rolls are a good alternative to traditional rawhide bones and rolls. Beef cheeks aren't processed like traditional rawhide and still retain the different layers of the skin. Unlike a rawhide knotted bone, beef cheeks are less dense, made out of one continuous piece of beef cheek (rather than smaller scraps cooked together in a mold) and more digestible. Key Benefits: Thick and durable texture Long lasting chew may help clean teeth Sourced from free-range, grass fed beef Provides mental enrichment Chew Meter: Tough. This chew starts out firm and breaks down into a softer and chewy texture as it's being consumed. Peanut Butter Mini Beef Cheeks Ingredients: Beef cheek, peanut butter flavor, beef gelatin, vegetable glycerin Guaranteed Analysis: Crude Protein: 80.2% minCrude Fat: 8.0% minMoisture: 7.3% maxFiber: 0.7% max Bull Dusted Mini Beef Cheeks Ingredients: Beef, vegetable glycerin, beef gelatin Guaranteed Analysis: Crude Protein: 80.6% minCrude Fat: 3.3% minMoisture: 12.4% maxFiber: 0.7% max Made in Colombia, Brazil, or Argentina
