The Misono UX10 Gyuto is one of the brand’s most advanced and best-selling professional kitchen knives, trusted by chefs worldwide for its exceptional sharpness, edge retention, and long-lasting performance. It is crafted from high-quality EU Swedish Stainless Steel, specially selected for its fine grain structure and durability. Misono’s precise forging techniques ensure outstanding cutting performance and consistent quality over long-term use.The handle features a refined design with a Nickel Silver bolster and Reinforced Black wooden handle, providing excellent balance, hygiene, and durability for professional kitchen environments. The UX10 series represents Misono’s highest-grade stainless steel line, designed for professional chefs who demand premium performance and reliability.Main Photo images show No.712 :210 mm's. Brand Misono Blade Type Gyuto (Chef's Knife)/Double bevel Series UX10 Blade Material EU Swedish Stainless Steel Blade Length No.711: 180 mm/7.1"No.712: 210 mm/8.3"No.713: 240 mm/8.9"No.714: 270 mm/10.6"No.715: 300 mm/11.8" Handle Reinforced Black wooden handle with Nickel Silver bolster *Definition of Blade Length :the Length from top edge of the blade to the end. ===IMPORTANT notes before purchase!!!=== 1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing. We cannot accept any return or cancellation, due to such duties unpaid in your country.
