Mist Floral. Fragrant. Ethereal. Named for the high-altitude clouds of the Yirgacheffe region, Mist is a coffee of rare elegance. Grown at staggering heights of up to 2,000 meters, these heirloom beans are fully washed to preserve their delicate, tea-like clarity and shimmering acidity. Prepare for a sensory journey: Mist opens with a perfume-like floral aroma, followed by the sophisticated notes of Earl Grey tea and a surprising, complex hint of whisky. It is light, crisp, and completely unique. The Vibe: Uplifting, refined, and beautifully complex. The Profile: 4/5 Acidity | 3/5 Sweetness | 3/5 Body. Perfect For: An adventurous filter brew or a bright, floral espresso that defies tradition. A breath of fresh air. This is coffee at its most poetic.
