Fastachi's mixed nut butter is a tasty blend of flavors and textures in every bite. Crunchy bits of freshly ground nuts add extra enjoyment to each spoonful. High-quality nuts are roasted just 1-2 days before grinding to keep their fresh, rich taste. Fastachi’s dedication to quality means each batch is freshly ground and packaged right before shipping, so you get the purest, freshest mixed nut butter straight to your door. **Please note that the flavor will vary slightly with every batch and every mouthful. Are Mixed Nut Butter Healthy? Nut butters mixed provide a healthy profile in their combination with protein, fiber, and good fats that provide energy and keep you fuller for longer. They're also replete with key nutrients like Vitamin E, magnesium, and antioxidants. Mixed nut butters boost immune function and keep cells protected and your brain sharp. How to Eat Mixed Nut Butter? There are so many ways you might enjoy mixed nut butter: on toast, stirred into oatmeal, blended into a smoothie, or just for fruit and vegetable dipping. You may want to add it to yogurt or use it in baking. Nut Butter Tips: Stir before use, as the natural oils of the mixed nut butter will separate. Nut butters do not need to be refrigerated and will not spoil. Store opened nut butter in a cool, dry place (kitchen cupboard) and use it within six months. However, if you prefer, you may refrigerate. Butters are packaged in clear #1 PET containers that are BPA-free, safe, strong, and 100% recyclable. net wt. 10oz (284g) What Is Mixed Nut Butter Made Of? Fastachi’s mixed nut butter is a delicious blend of premium roasted nuts, including roasted hazelnuts, roasted pecans, roasted almonds, roasted pistachios, roasted peanuts, roasted cashews, and raw walnuts. Each nut is carefully roasted or selected raw to create a rich, flavorful spread with a perfect balance of taste and texture. How Should I Store Mixed Nut Butter To Keep It Fresh? Keep your mixed nut butter in a cool, dry place like a pantry. It doesn’t need refrigeration but can be refrigerated if you prefer a thicker texture or live in a warm climate.
