What Make It Special This refreshing essence contains fermented soybean extract to moisturize skin and control sebum production. It also contains fermented pomegranate extract to smooth skin texture, vitamin-rich barley seed ferment filtrate to revitalize skin and pear juice ferment filtrate to deliver antioxidants to skin. An essence that helps to reduce excessive sebum, dead skin cells while delivering hydration to dry skin. Keeps skin moisturized with Lactobacillus/Soybean Ferment Extract. Skin irritation test completed. Smoothens skin texture with Lactobacillus/Punica Granatum Fruit Ferment Extract. Revitalizes skin with Saccharomyces/Barley Seed Ferment Filtrate. Offers antioxidant properties with Lactobacillus/Pear Juice Ferment Filtrate. The rich texture might look sticky but it actually leaves a refreshing finish. Skin Types All Skin Types AM/PM AM-PM-Anytime How to use Apply a moderate amount and gently massage for better absorption. Skin Solutions - Keeps skin moisturized - Helps to reduce excessive sebum, dead skin cells - Offers antioxidant properties Key Ingredients Lactobacillus/Soybean Ferment Extract Lactobacillus/Soybean Ferment Extract is a potent ingredient in skincare renowned for its multifaceted benefits. Derived from the fermentation of soybean with Lactobacillus bacteria, this extract possesses antioxidant properties, shielding the skin from environmental aggressors and free radicals, thus reducing signs of aging and promoting a youthful complexion. Moreover, it aids in maintaining the skin's natural moisture balance and supports its barrier function, enhancing hydration and resilience. Additionally, its anti-inflammatory properties soothe irritation and redness, making it suitable for sensitive skin types. Overall, Lactobacillus/Soybean Ferment Extract is a valuable component in skincare formulations, offering a holistic approach to skin health and rejuvenation. Full Ingredients Lactobacillus/Soybean Ferment Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Saccharomyces/Barley Seed Ferment Filtrate, Lactobacillus/Pear Juice Ferment Filtrate