The MKC 3-Piece Collection The MKC Culinary Collection features The Big Horn Chef, The Smith River Santoku, and the Little Bighorn Petty. All three knives were born from the collaboration between MKC Founder & Master Bladesmith, Josh Smith and renowned knife maker Mareko Maumasi — with his extensive knowledge as a bladesmith and experience in the restaurant industry. The knives are made with Magnacut Stainless Steel and finished with a black PVD coating for optimal durability. The handles are constructed of G-10 and contoured for a comfortable grip and come in your choice of three colors: Black, MKC Orange, and Red. The MKC Culinary Collection is the perfect set of tools for any chef looking to up their game. Whether you're a beginner or a seasoned pro, this collection has everything you need to tackle even the biggest jobs from the kitchen to the campsite.
