Mocha Java

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Mocha Java This blend combines two Ethiopian Sidama coffees (a washed and a dry processed), with a wet-hulled Indonesian coffee from the island of Sumatra. The variety of processin g methods combines the sweet/sour blueberry taste of coffees processed in what the trade calls "natural" or "dry processing," with the heavy syrupy body and mellow, buttery flavors of wet-hulled coffee from Sumatra. Mocha Java is a blend of coffee from two historic ports recreating our take on the very first coffee blend. Check out the story behind the 96 point score in Coffee Review in 2020! Show more