Mill your own fresh flour from grains, pulses, seeds, spices and more with the amazing Mockmill 200. We also include a free £10 Hodmedod voucher with every Mockmill order - perfect for stocking up on grists for your mill. Please note: Mockmills are delivered from Germany via our Suffolk warehouse, with no additional shipping, taxes or duty to pay. Mockmills are excluded from any additional promotional discounts. The compact but powerful Mockmill 200 is the perfect domestic stone mill for higher volume milling, capable of producing up to 200g of the finest fresh flour per minute. Adjustable to produce anything from very fine to coarse flour, the Mockmill is strong and sturdy enough to mill grains, spices, split and whole pulses. Produce your own flour as and when you need it to enjoy the full flavour of the freshest milled flour possible for optimum flavour and nutrition. We recommend Christine McFadden's book Flour: A Comprehensive Guide for information and recipes on dozens of flours, from the everyday to the little known - add a Flour to your Mockmill order for just £15 extra and we'll throw in an extra £5 gift voucher. Using the Mockmill 200 Downloads Get the Most our of Grains (pdf): excellent introduction to the Mock Mill, its inspiration, use and sample recipes Mockmill 200 operating instructions (pdf): instructions for your Mockmill 200 (English) Milling Table (pdf): table of suggested material for milling with suggested settings and notes Complete Product Details Key Features Technical Specs What to mill Key features Easy to operate Simple to clean Stepless adjustment of the settings from very fine to coarse Throughput of approximately 200g of soft wheat / minute Gluten-free on delivery Sturdy industrial motor Grinding mechanism consisting of corundum-ceramic grinding stones Innovative casing made from Arboblend, a vegetal plastic made from wood fibre that would otherwise be burned or go to waste Made in Germany 6-year warranty Technical details Filling Capacity (Wheat): 1.1kg Milling Power (Wheat): approx. 200 g/min Coarseness Setting: very fine to coarse Grinding Gear: corund-ceramic Rotation (50 Hz): approx. 1,300 rpm Dimensions: 380 x 220 x 190 mm Weight: 8.0kg Length of cable: 150cm Voltage: 220V / 230V Power: 600W Protection Class: 1 Housing: ARBOBLEND® made from renewable materials / ABS plastic (replacing ARBOBLEND from Spring 2025) Included: Mockmill with Cone-Lid and UK electric plug, Instruction Manual Warranty: 6 years There are several things to consider when you want to mill with the Mockmill. Selecting the grain Use only cleaned grains. Unclean grain main contain small stones that can damage the milling stones. Only use dry grain for milling Moist grain will lead to the buildup of a film on the milling mechanism. You can remove the film simply by milling dry grain on a course setting. If in doubt, press a kernel onto a hard surface with the back of a spoon: if it breaks with a lot crack, the grain is dry. Grain that is too damp for milling can be squashed flat and then looks like rolled oats. Rye should be stored for at least six months following harvesting before milling. Spice milling The Mockmill easily handles dried spices and seasoning including pepper, coriander and some more. Please note that some spices, such as cinnamon may need to be broken into pieces small enough to feed into Mockmill. To flush the mill of the aroma of milled spices, simply mill a small amount of grain (such as wheat or rice) right away. Then use this ‘’flavored flour’’ to add aroma to your baking or sauces! Not suitable for nuts or oilseeds Be careful when milling nuts or oily food such as sesame, flax or poppy seeds. Even coffee beans contain a great deal of oil, which leaves a film on the grinding stones, rendering them incapable of processing the grain properly without thorough cleaning. Try milling a blend of grains and nuts or seeds.
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