Mongolian Lamb Stir Fry, Jasmine Rice, Soy Stirfry, Choi Sum & Onion

Simmer Eats Verified independent store

→

Bold, savoury & packed with depth, this modern stir fry showcases rich lamb mince caramelised in a Mongolian-style sauce, a delicate balance of soy, garlic, ginger, and a hint of s weetness. Stir-fried onions and choi sum add crunch and freshness, complementing the deep umami of the lamb. A vibrant carrot, red pepper & spring onion mix to cut through the bold flavour profile. Served with fragrant jasmine rice, this dish is both comforting & vibrant, blending East Asian influence with a fresh, balanced finish. Show more