More salads, smoothies, sweets — plus soups and breakfast too! If you loved Mandy’s Gourmet Salads, you’re going to be just as obsessed with More Mandy’s. This cookbook is packed with even more feel-good favourites — from colourful, texture-packed salads to cozy soups and brunchy bites like Buttery Challah French Toast. Honestly, it's one of those books you’ll want to flip through again and again, whether you're planning meals or just need some inspiration in the kitchen. Inside, you’ll find recipes like the Rainbow Salad, Salted Caramel Pecan Brownies, Roasted Garlic Butternut Squash Soup, and so many more—each with that vibrant, comforting Mandy’s flair. It’s perfect for cold-weather meals, weekend brunch, or anytime you want something flavourful and fun. Over 100 recipes including salads, sweets, soups, and breakfast dishes Cozy cold-weather meals and year-round favourites Includes recipes inspired by global flavours and Montreal’s vibrant food scene Gorgeous photography and illustrations throughout Authors: Mandy & Rebecca Wolfe Why You’ll Love It So much more than salads — now with soups, brunch, and sweets Cozy, colourful, and full of flavour Easy-to-follow recipes with feel-good ingredients Perfect for fans of the original Mandy’s cookbook We’ve been loving this one — especially the cozy fall and winter dishes. If you're into cookbooks that are as pretty as they are useful, take a peek at our full book collection for more feel-good favourites.
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