Moritaka Knives Aogami Super Kiritsuke 210mm It is no secret that Moritaka Knives produces some of the best knives in the world with their legendary heat treatment. Thirty-one generations of the Moritaka family have built a wealth of knowledge by forging katana swords. Now, they have applied their skills to master a special warikomi forged Aogami Super Steel knife, forged at a low temperature to limit carbon transferring from steel to iron cladding. This helps bring out the best in Aogami Super and is partially responsible for their legendary heat treatment. For the best out of the box experience we recommend adding on our sharpening service. For up to 12 months of edge retention use with a Hasegawa Cutting Board. Blacksmith: Moritaka Hamono Location: Yatsushiro, Japan Construction: Warikomi, Hammer Forged Edge Steel: Aogami Super Steel Cladding: Soft Iron Tang: Stainless Steel Edge Grind: 50/50 Finish: Kurouchi Handle: Octagonal Walnut Ferrule: Black Pakka Wood Edge Length: 210mm Thickness at Spine: 3.1mm Weight: 170g Height: 49mm
