Moroccan Lamb - Regular

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Description It's lamb, Moroccan style! What does that mean? I'm talking couscous, pumpkin, raisins, apple, almonds, onion, red pepper and, er, lamb. Put it in your mouth, chew and swallow. That's the way. Back Country Cuisine is made in New Zealand from natural ingredients free from preservatives, and is so easy to prepare: just pour boiling water into the packet, fold it over for ten minutes then eat straight from the pack. No washing up! Specifications Item Back Country Cuisine Moroccan Lamb Best Use Hiking; Camping; Mountaineering; Boating Weight Single - 90g, Double - 175g Energy per Serving 1528kJ Organic No Gluten free No Vegetarian No Vegan No Halal Yes Show more