Mrs. Anderson's Pizza Dough Docker is the ideal helper for making pizza at home. Whether ready-made pizza dough or a homemade pizza crust recipe, the secret to a consistent crust is to eliminate air bubbles while dough rises. Docking dough pierces the surface and pinches the top and bottom sides together. This prevents air bubbles from forming and ensures an even thickness for consistent, tastier results. Easily make family favorites, like cheese pizza, pepperoni and veggie pizza, or paleo pizza, cauliflower crust, gluten free pizza, and other dietary alternatives. It's also great for preparing dough for bread, flatbread, focaccia, puff pastry, and other types of dough that rise. Featuring 48 spikes, the Docker finishes food preparation quickly and is so easy to use. Simply press the spikes into the dough and roll it across the surface once on both sides. Made from BPA free, FDA approved plastic, Mrs. Anderson's Dough Docker is sturdy, durable, and heat safe to 120-degrees Fahrenheit. It's dishwasher safe for easy cleanup, and hangs to dry and store.
