Mrs. Goat's

The Salty Herb Verified independent store

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OG #2. First, we infuse sea salt with rosemary to grab all that piney and woodsy flavor. Then we add the fermented garlic and finish with a fresh lemon zest rest, for that sharp fi nish. This built in flavor profile is for just about everything. On chicken thighs or with lamb, steak fries and grilled shrimp it works. Simmer Italian green beans and Mrs. Goats- “nuff said”. Mrs. Goat says to finish the smashed potatoes, and grilled asparagus’, with a grilled pork tenderloin. Ingredients: Sea Salt, Rosemary, Garlic, Lemon Zest Show more