Muenster 16 oz – Keystone Cheese

Grill House Culver City Verified independent store

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1 lb. (16oz.) Individually wrapped for retail In Wisconsin, muenster was among the first semi-soft cheeses European immigrants made in the late 1800s. The firmer texture of Wiscons in muenster helped it gain popularity as a slicing cheese for sandwiches. Pairs well with Beers and wines are our go-to for Wisconsin muenster. Stouts, pilsners, pale ales, porters, brown ales, lagers and Belgian ales are all really tasty with it. If you’d rather sip on wine, we suggest chardonnay, pinot noir, merlot, red zinfandel, Riesling, sauvignon Blanc, Beaujolais, pinot gris or Gruner Veltliner. Show more