A wholesome everyday staple from Gluten Free 4U, this seeded bread is crafted for those looking for a delicious option that is gluten free, dairy free, egg free, and vegan. Made with a blend of gluten-free flours and finished with sunflower, linseed, poppy, and pumpkin seeds, it offers a satisfying texture and a hearty, versatile flavour. Perfect for toast, sandwiches, or keeping on hand for easy everyday meals, this loaf is a convenient pantry essential that does not compromise on comfort or taste. A thoughtful choice for a range of dietary needs, baked with the quality and care Gluten Free 4U is known for. IngredientsWater, bread mix (corn starch, rice flour, tapioca starch, psyllium husk, sorghum flour, maltodextrin, food acid [575], thickeners [464, 415], raising agent [500], buckwheat flour, iodised salt, emulsifier [475], canola oil, soy flour, seeds [sunflower, linseed, poppy, pumpkin]). ContainsSoy Dietary NoteGluten free.Dairy free.Egg free.Vegan.
