Steakhouse Flavor At Home Myron's Steak Seasoning is crafted by 5x World BBQ Champion Myron Mixon to bring out the best in every cut. Balanced to complement the rich flavor of beef without overpowering it, this is your shortcut to steakhouse-quality meals in your own backyard. Why Steak Lovers Choose It Expertly crafted blend: built on Myron's years of championship experience. Balanced for beef: enhances ribeye, sirloin, and tenderloin without masking natural flavor. Easy for any cook: season, rest, and grill your way to a perfect steak. How To Use It Season both sides of your steak generously. Let it rest at room temperature about 30 minutes before cooking. Grill, pan-sear, or roast to your preferred doneness for a rich, flavorful crust. Pairs great with: ribeye, sirloin, and a finishing pat of Butter Bite. Crafted by a 5x World BBQ Champion.
