Pam's Raspberry Gin Jam

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Raspberry Jam. With Gin. By Pam. It’s all in the name. After we’ve made a batch of Tasmanian Raspberry Gin, we’re left with plenty of spent raspberries. It’d be a shame to see them all go to waste now, wouldn’t it? That’s why we're lucky to have our founder’s nan, Pam, make this special homemade gin jam with them. Sweet, sustainable and topped up with a little extra raspberry gin. Perfect for boozy brunches and tipsy high teas. 6.5% ABV. Show more