Naoussa Alta

Rosso Verified independent store

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Bright, lifted Xinomavro from the hills, all sour cherry, red berry crunch and a soft floral note, with that savoury edge and refreshing acidity that makes Naoussa so food-friendly . Light to medium-bodied, gently textured and complex, it’s elegant rather than heavy, and ridiculously easy to keep sipping. Apostolos Thymiopoulos is one of the modern greats of Naoussa, farming organically on stony high-altitude sites and letting native grapes and native yeasts do the talking. Gentle extraction and time in large oak keeps things pure and expressive, more about place than polish. Show more