Citron Narthangai Pickle (Kaaram) – Traditional South Indian Pickle Enjoy the bold, tangy flavor of Citron Narthangai Pickle, a classic South Indian pickle known for its refreshing citrus taste and spicy kick. Sri Varaha Foods Citron Narthangai Pickle is carefully prepared using fresh citron fruit (narathangai) and a blend of traditional spices to deliver authentic homemade flavor in every spoon. This pickle combines the sharp citrus taste of citron with red chilli powder, mustard seeds, turmeric, and aromatic spices, creating a delicious balance of tangy, spicy, and savory flavors. Popular across Tamil Nadu, Narthangai pickle is often served as a flavorful side dish that enhances everyday meals. Citron is naturally rich in vitamin C and antioxidants, making this pickle not only tasty but also a refreshing addition to your meals. Prepared using traditional methods and quality ingredients, this pickle offers the authentic taste of South Indian homemade pickles. Ingredients Citron (Narathangai) Iodized Salt Edible Oil Red Chilli Powder Mustard Seeds Turmeric Powder Asafoetida Product Highlights ✔ Traditional South Indian Narthangai Pickle✔ Tangy, spicy, and flavorful taste✔ Authentic homemade-style recipe ❌ No Artificial Colors❌ No Artificial Preservatives How to Enjoy Ready to eat. Best served with: Steamed rice and ghee Curd rice Idli or dosa Chapati or paratha A small spoonful adds a zesty burst of flavor to everyday meals. Storage Instructions Store in a cool and dry place. Always use a clean, dry spoon to maintain freshness. Allergens Made in a facility that processes Peanuts, Tree Nuts, Mustard, and Sesame. Authentic South Indian Pickles in the USA Looking for Narthangai Pickle online in the USA or traditional South Indian citron pickle? Sri Varaha Foods Citron Narthangai Pickle brings the authentic tangy flavor of Tamil Nadu to your home. Enjoy authentic Indian pickles delivered fresh across the USA.
