Pure vanilla extract is a concentrated liquid made from the natural vanilla bean. It is commonly used as a flavouring agent in a variety of sweet dishes, including cakes, cookies, ice cream, and custards. The vanilla beans are carefully selected and cured to develop their characteristic aroma and flavour. Then, they are steeped in a mixture of alcohol and water to extract the rich, complex flavour compounds. This process can take several months to complete, allowing the extract to develop a deep, nuanced flavour. About this brand: Native Vanilla produces premium vanilla products made from ethically-sourced, naturally-grown vanilla that’s cold extracted for a high-quality result. Vegan, kosher, gluten-free and non-GMO, the products also present well on the shelf with an attractive glass amber bottle. Ingredients: Vanilla Bean Extractives in Filtered Water and Alcohol.
