NAUD French Gin Noble And Unusual Distillery (NAUD) by name, noble and unusual distillery by nature. A Noble and unusual Gin imported from France. 12 botanicals have been selected to create a fresh and unique bouquet. They infuse 7 to 10 days, before being distilled in a “vapor bain-marie” in small traditional copper pots stills which reveals the quintessence of their perfume. Infused with a wild selection of botanicals including; Juniper, Ginger, Angelica, Coriander, Green Cardamom, Almond, Cubeb Pepper & Nutmeg. The final notes come from the Mediterranean Bergamot. Tasting Note : Aroma - Exalting fragrances of lime, grapefruit and flowers freshly picked from the garden. Palate - Lively and powerful, carried by citrus fruit, menthol and spices (cinnamon, cubeb, cardamom). The dominant juniper start is tailed by bergamot and ends in a fresh and persistent fashion. Additional Information : Alcohol - 44 % Country - France Volume - 700ml Awards : Cocktail Recipes : French Negroni – 20 ml of Distilled Gin Naud– 20 ml of old red Pineau Pinthiers– 1 orange wheel (non treated) Pour the distilled gin and the Pineau Pinthiers into a glass containing ice. Stir slowly to cool the glass. Garnish with half an orange wheel. Gin basilic Smash – 60 ml of Distilled Gin Naud– A few leaves of basil– 20 ml of lime juice– 20 ml of simple syrup Place the basil and lime juice in a shaker and mix gently. Add the simple syrup and gin and top up with ice. Shake vigorously. Strain into an ice-filled rocks glass and garnish with basil flowers land lime zest.
