Nectaron XPAPINEAPPLE, PASSIONFRUIT AND STONE FRUIT AROMA WITH JUICY CITRUS. Beer Style: Nectaron XPA Fresh Wort KitDescription: An excellent introduction to the tropical fruit storm that is Nectaron hops in simple, clean & moderately bitter beer. Pineapple, passionfruit and stone fruit aroma with juicy citrus Suggested Yeast: Safale US-05, Lallemand BRY-97Suggested Dry Hop: Nectaron Hops 50g Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition
