Our most popular chutney and winner of numerous taste tests over the years. New Forest apple chutney is made with New Forest apples - a blend of both cooking and eating varieties - cooked with their skins on, for maximum flavour. Onions and raisins (and selected other dried fruits) are complemented by spice-infused vinegar for a unique, apple-sweet, mellow and perfectly textured finish. New Forest apple chutney perfectly augments salads and cheeses and beautifully accompanies virtually any meat dish. This is a pickle that matures well. It's matured for a minimum of three months before being released for sale...and gets better with age. Llike all our products, this is still a fresh food (free from the sort of preservatives and additives often found in retail products) so open jars should always be stored in the fridge. Try this chutney with a club sandwich - three layers of mustard salad leaves, cheese and baked ham. The adventurous might: Stir it into a shepherd's pie to add apple-sweetness. Add it to hot falafels in a wrap. Use it to create the ultimate cheese scone. Vegetarian (V), Vegan (Ve), Nut Free (NF), Gluten Free (GF), Organic, Soya Free (SF) Ingredients: Apples, onions, raisins, unrefined sugar, balsamic and cider vinegars, hand-blended spices. Nutritional information: Per 100g Energy kJ 700kJ Energy kcal 165kcal Total Fat 0.1g of which saturates 0.0g Carbohydrates 30.0g of which sugars 38.3g Protein 0.7g Salt 0.3g