Aoi Kiritsuke Knife (210mm)

Tedzukuri Knives Verified independent store

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Effortless slicing. Elegant design. The Aoi Kiritsuke is your everyday workhorse—crafted with 67 layers of Japanese Damascus steel for long-lasting sharpness, incredible edge reten tion, and a ripple finish that’s all class. The 210mm blade length makes it perfect for slicing, dicing, and precision prep across meat, fish, and vegetables. With a clean silhouette and well-balanced weight, it feels just right from the first chop to the final slice. 210mm Kiritsuke chef’s knife 67-layer Damascus for strength and beauty Razor-sharp edge with hand-polished finish Balanced for comfort and control Built for all-purpose use in any kitchen Simple. Sleek. Seriously sharp. Show more