Wagyu New York Strip

B&B Farms Wagyu Beef Verified independent store

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Wagyu New York Strip Exceptionally flavorful and richly marbled, our Wagyu New York Strip is cut from one of the most celebrated sections of the animal and raised with patience fro m start to finish. Known for its bold beef character and juicy texture, this steak delivers depth and richness while maintaining balance — a true expression of Wagyu quality. Each strip steak is hand-cut and graded by marbling, allowing you to choose the experience that best fits your preference. Steaks are cut at 1 3/4 inches thick and average 12-14 ounces. The two pack will average 1.6 pounds. Choose Your Marbling Level 🥇 GoldOur highest marbling score. Deeply rich, intensely juicy, and indulgently tender with bold Wagyu flavor throughout. Luxurious without losing the classic New York Strip bite. Best for those seeking the ultimate Wagyu experience. 🥈 SilverA perfect balance of richness and structure. Juicy, flavorful, and refined, with enhanced marbling that elevates the traditional strip steak profile without overpowering it. 🥉 BronzeLean, beef-forward, and exceptionally clean. A classic New York Strip experience with subtle Wagyu richness — ideal for those who prefer a lighter, steakhouse-style cut. Show more