New York Strip

Blue Ridge Cattle Company Verified independent store

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The New York strip is a classic for a reason. Cut from the short loin, these steaks deliver a firm, beefy bite with just enough marbling to stay juicy without being overly fatty. T hey’re dependable, flavorful, and hard to mess up—making them a go-to for both weeknight dinners and special occasions. Our New York strips are cut ¾ inch thick, ideal for a quick, hot cook that builds a great crust while keeping the inside tender and flavorful. Packaging: • 2 steaks per package • Consistent cut and thickness Show more