A glass of milk left on a windowsill beside a bowl of rose petals, that's the strange, comforting collision at the start of this one. Green stems still damp, then a warmth curling in underneath like sun through the glass. It opens on rose petals softened by milk and cut with green notes, a bouquet dipped in cream rather than dew. The heart turns confectionary, caramel pooling under more rose petals, smoothed by white musk until floral and gourmand stop arguing and start agreeing. It settles into a base of sandalwood, vanilla, and the last of that white musk, with rose petals lingering like the scent on skin after a long embrace, an 8-10 hour trail that never raises its voice. Made for the person who wears florals but wants them fed, not starved, worn on a spring afternoon that turns into a summer evening, on dates, on skin, on someone else's collar by the end of the night. Poured at 30% oils as an Extrait, hand-poured in small batches in Richardson, TX, so the milk-and-rose idea actually has the legs to last. Blooms gently up close, then rests as a 6-8 hour second skin. Hand-poured in small batches in Richardson, TX as an Extrait de Parfum, 30% fragrance oils versus the 15-20% typical of an Eau de Parfum, so a little goes a long way. Reach for it on anniversary evenings, weekend escapes, and any room you want to own quietly. Explore more from our Floral collection.
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