Niederegger Marzipan Stollen

Chocolate & More Delights Verified independent store

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Stollen is a German Christmas cake traditionally eaten during Advent. It is sweet and has a dense texture and a rich flavor. The dough is usually enriched with butter, eggs, sugar, raisins and almonds. Enjoy this traditional German Christmas cake from Niederegger, which contains a juicy marzipan center. Weight: 250 g (8.81 oz), 500 g (17.63 oz) or 750 g (26.45 oz) Show more