Overview Discover the authentic taste of South India with NIRAPARA Puttu Podi, specially milled to perfection for making the traditional Puttu. This finely processed rice flour ensures a light, fluffy, and delicious Puttu every time, bringing a beloved staple breakfast right to your kitchen. Key Features Authentic Taste: Specially milled to capture the traditional flavour and texture of South Indian Puttu. Premium Quality Rice: Made from carefully selected, high-grade rice for superior taste and consistency. Perfect Granulation: Coarsely ground texture ensures fluffy and distinct Puttu layers. Easy Preparation: Designed for quick and hassle-free cooking, ideal for a nutritious breakfast. Naturally Gluten-Free: A healthy choice for those seeking gluten-free dietary options. No Artificial Additives: Pure and natural, free from preservatives or artificial colours. Size & Packaging Net Weight: 1 Kilogram (1KG) Packaging: Comes in a sturdy, hygienic, and convenient pack designed to preserve freshness and quality. Why Choose NIRAPARA-PUTTU PODI? Choose NIRAPARA-PUTTU PODI for an unparalleled culinary experience that brings the authentic taste of Kerala right to your table. As a trusted brand, Nirapara ensures superior quality and consistency, making it the perfect choice for both traditional recipes and modern kitchens. Usage Suggestions Traditional Puttu: Mix the podi with water and salt, then steam layers with grated coconut in a Puttu maker. Breakfast Delight: Serve hot Puttu with Kadala Curry, vegetable stew, or ripe bananas. Creative Variations: Experiment by adding jaggery, cardamom, or different types of coconut for unique flavour profiles. Storage Instructions Store in a cool, dry place away from direct sunlight. For best results, transfer to an airtight container after opening to maintain freshness.
