Nivers N05

Acquired Taste Verified independent store

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A balanced cuvée of Grand cru of Fujian and Chinese white and jasmine green teas. Expresses a white floral roundness and bitter citrus rind with a long finish and lively fragrance. Pairs well with scallop carpaccio, fresh goat's cheese, roasted or candied fruit, and vegetable terrine. Serve at 14°C in a wine glass Show more