Crispy, golden, satisfying seaside flavour.Looking for a crispy seaside classic that stays light and easy on your gut? Our 100% vegan breaded “calamari” rings feature a light, golden coating of rice flour, potato starch, and gram flour, seasoned with natural spices and finished with paprika and turmeric for warmth and colour.Ready from frozen in just 10 minutes with no thawing required. Simply bake, air fry, or pan fry until beautifully crisp. Enjoy them as a satisfying snack, or pair them with your favourite No Bloat meals to easily add extra crunch and flavour to your dinner. Low FODMAP: Monash University Low FODMAP Certified™ (one serving is 80g or 4 pieces) 100% Natural: No artificial additives, preservatives, or flavours Plant-Based: Completely vegan with gluten-free ingredients Quick & Easy: : Golden and crispy in just 10 minutes from frozen Allergens: Contains none of the 14 major allergens. Produced in a factory that handles gluten and soy.
