PRODUCER NOTES:OVERVIEW: A return to the origins, Antonio Nonino’s ancient recipe meets again the softness of aging in barriques and small casks. Craft distilled with Discontinuous distillation process with head and tail cutting, in copper steam stills. Nonino Grape Distillate is aged minimum 12 months and the whole Quintessentia is than aged for 24 months. (35% ABV)”TASTING: “With great softness, the citrous notes are lessened and it gains great elegance declined in different and enveloping notes. At the beginning autumnal brushwood and moss fragrances that leave way to scents of raisins and passito. Balsamic scents that balance the bitter notes of rhubarb, scent of flamed orange and caramelized vanilla, great persistence and intensity. Served at room temperature to conclude a meal, shared with friends, unforgettable if paired with great personality cheese, cream based sweets as Tiramisù and chocolate.”
