This healthy non-alcoholic drink first made by the Benedictine Monks in the 13th Century is nature’s answer to tenseness, tiredness, and the lowness of spirits. Original Norfolk Punch is a 700-year-old medieval monastic recipe containing over 30 herbs, berries and spices, with no alcohol, no artificial flavours, no artificial colouring. Ingredients: Water, dark brown sugar, honey and lemon juice combined with subtle infusions, decoctions and distillations of 30 herbs, berries and spices. (Alder, alehoof, angelica, bay, caraway, chamomile, cinnamon, clove, daisy, dandelion, doc, elderberry, elderflower, fennel, fever few, ginger, grape skin, hops, lemon balm, lime flower, lime leaf, liquorice, meadow sweet, nutmeg, peppermint, poppy, rosemary, samphire, thyme, vervain)
