Norwegian Cooked Prawns (Frozen)

Brixham fishmonger Verified independent store

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Dendrobranchiata - caught in the Barent Sea Prawns, it seems, are enduringly popular, maybe because they are sweet and don’t taste too strong. They will take on some powerful flavo urs and work especially well with hot, spicy Thai flavourings or the smoky charcoal of the barbecue. These prawns are frozen quickly after they are caught to lock in the freshness. 400g portion Allergens Crustacean Show more