Tender and flavorful! Lamb rump is a highly versatile cut from where the leg and the loin meet. These boneless cuts are perfect for roasting but can also be used in frying, braising, and even BBQ cooking methods! Not Your Average Lamb Lumina Lamb raises this unique breed of sheep in New Zealand, finished on chicory, and selected for its unique fat properties. Grass-fed, free range, hormone free, and non-GMO, this lamb doesn't behave like regular lamb during preparation and cooking as it retains its shape and texture better. It can also withstand 'overenthusiastic' cooking, maintaining a succulence unlike any other lamb you've tried. Per pack: 4 boneless pieces, cap on. Average weight 6-7 oz each. Average total package weight, 1.5-1.75 pounds. Halal certified.
